Despite often describing myself as 'not that much of a chocolate person,' there is one sweet treat that I will always have a soft spot for; Reese's Peanut Butter Cups. There's something about the saltiness of the peanut butter balancing out the toe-curling sickliness of the chocolate that I just can't get enough of. Don't even get me started on the ...
Easy Spicy Cashew and Sesame Sauce
With only a block of tofu, half a cucumber, a head of broccoli and a handful of mange tout to work with for lunch today, I knew a tasty sauce would be the key to bringing it all together. Plus it gave me a good opportunity to brush the dust off my spiralizer (I'm sure I'm not the only one who's been neglecting the courgetti lately...) This sauce ...